This story about a new line of gourmet foods bearing the Montecito name — wine, coffee, olives and, soon, beer — actually begins in New Zealand. That's where a young John Braid, back in the 1960s, fell in love with wine and sold a lot of it out of his shop.
It's a passion that followed the entrepreneurial Kiwi when we packed his bags and moved to Santa Barbara, and then acquired a little shop on East Valley Road.
by Judy Foreman for Newshawk
Owner of popular Village Cheese & Wine Store dies at 84, leaving a legacy of just-the-basics ‘half on a whole’ and legions of well-fed fans.